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Introduction
What is measured
Factors affecting soil analysis results
Sampling
Frequency of Sampling
Analysis
Interpretation of soil pH
Influence of soil pH on plant nutrient availability
Interpretation of soil P,K & Mg
Soil P,K & Mg concentrations (mg/l) and Defra index scale
Soil P,K & Mg concentrations (mg/l) and SAC descriptive scale
Relationship between Defra and SAC scales
Principles of P, K & Mg manuring
Other factors affecting interpretation
Changes in soil nutrient status
Improving soils with low nutrient status
Treatment of high fertility soils
Conclusion
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Soil analysis: key to nutrient management planning

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Introduction

Effective use of soil analysis Soil provides a reservoir of nutrients required by crops and also therefore for animals but not necessarily at optimum levels of immediate availability to plants. The purpose of soil analysis is to assess the adequacy, surplus or deficiency of available nutrients for crop growth and to monitor change brought about by farming practices. This information is needed for optimum production, to avoid transferring undesirable levels of some nutrients into the environment and to ensure a suitable nutrient content in crop products.

Farm assurance schemes, buyer's protocols and codes of practice are increasingly demanding more accurate fertiliser recommendations which must depend on the nutrient-supplying capacity of the soil. Regular soil analysis should be undertaken as a vital part of good management practice.

 

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